Urgent Hiring: Production Manager – Pastry and Bakery.

• Location: Dammam

Requirements:

• Minimum of 5 years of experience in Pastry Bakery and Food Manufacturing Production.
• Daily oversees the pastry and bakery production operations – for quality and food safety standards.
• Manages, monitors and trains production staff and prepares schedules.
• Follows product recipe and quality, adheres to recipe’s specifications all times.
• Implements, cascades and strictly follows food safety and security at all times including SFDA visit requirements and HACCP.
• Supports Research and Development in testing and launching new products.
• Prepares daily production reports, performance metrics and performance reviews.
• Collaborates with procurement team to ensure material and products availability.
• Minimizes waste and optimizes production costs.
• With strong leadership, interpersonal, communication and problem solving skills.
• Proficiency in baking operations procedures, processes, storage, shelf life and baking equipment utensils or machinery.
• Can join immediately.

How To Apply

Please share your updated CV with the subject line Production Manager.

• Email: jetrg2023@gmail.com